Lemony Romaine and Avocado Salad
3 days ago
I melted mint chocolate wafers and piped them onto the wax paper with a pastry bag and tip. Then they went into the freezer for 10-15 min. to harden. I peeled them off the wax paper and repeated the process until I had enough.
Here's the final product:
I kept them in a tupperware in the freezer until right before they went on top. I was so nervous that they would melt!
The bride-to-be loved them!
I made the cupcake wrappers with pretty paper from Hobby Lobby and the template from here. I baked the cupcakes in regular foil liners, and used double-sided tape to attach the paper.